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Extruded puffed foods are classic products beloved by consumers, produced by twin-screw extruders. Raw materials such as corn, wheat, and rice starch are fed into the extruder barrel, where they undergo higher temperature and pressure shearing and release, expanding in the output area. The final shape of the finished product can be determined by changing the shape of the die nozzle.
Shandong Arrow provides solutions for extruded puffed foods. Through different equipment combinations, it can produce a variety of flavorful snacks, including straight-cut snacks, chocolate-filled snacks, bread crisps, Doritos, potato chips, fried snacks, and corn sticks. These snacks are delicious, come in various shapes, and are easy to digest, making them very popular with consumers.
The rice cake machine is a new generation of small, ready-to-eat food processing machines. Raw materials can include directly processed extruded rice granules, as well as natural grains such as rice, corn, quinoa, oats, brown rice, and black rice. The rice cake machine features a compact, convenient, and easy-to-operate design. Different shapes of popcorn can be produced by changing different molds, and the thickness can be adjusted as needed. This machine can be used to produce pure, natural, additive-free green food, with a broad market prospect.
2D/3D pellet snack foods production line adopts maize starch, corn flour, potato powder, potato starch, cassava starch or their mixture etc. as ingredients to make pellet snack. This pellet snack machine can be used for the production all kinds of pellet snacks. Just by changing the dies or choosing suitable production process, different product shapes can be available such as ring, ball, flake, star, letter, flower etc.
From raw material pre-treatment to semi-product extruding and seasoning, we can help you design and make the whole production.
Doritos/Tortilla/Corn Chips are classic snacks made from corn flour, which are extruded, rolled, fried, and seasoned.
The Bugles chips sticks fry salads processing line integrates three core processes: mixing, cooking, and frying. It is safe, energy-efficient, and reduces operating costs, with excellent raw material adaptability. By changing the molds and adjusting the forming and cutting unit parameters, it can flexibly produce products of various specifications to meet the needs of large-scale and diversified production.
The Frying Wheat Snacks Processing Line uses flour and other ingredients as raw materials, mixing them with water through multiple processes, followed by seasoning and cooling, to produce flavorful snack foods. The production line is fully automated, easy to operate, and has low energy consumption, making it an ideal solution for small and medium-sized food processing enterprises.
High-performance t...
High-performance t...
This puffing production line features twin-screw extrusion technology, offering exceptional production flexibility. It automates a one-stop process, including mixing, extrusion, molding, filling, cutting, drying, and flavoring. It utilizes a wide range of raw materials, produces diverse products, and is easy to operate. It enables the one-stop production of various snack forms, including puffed, coated, bread-like, and filled snacks, easily adapting to diverse recipe requirements.
It can be ro...
It can be ro...
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